Dump Cake
Harper 5★ Ratings
Times
- Prep time: 10 minutes, 5 minutes
- Cook time: 35–45 minutes
- Cool time: 1 hour
- Total time: 1 hour, 50 minutes – 2 hours
Yield
12 servings
Dump Cake
Ingredients
- 1 yellow cake mix
- Cake mix ingredients
- 1 can favorite pie filling
- Favorite frosting
Instructions
- Preheat oven according to package instructions. Grease a 9″x13” pan.
- Mix cake mix according to package instructions.
- Pour cake batter into the pan. Dump pie filling evenly across the top of the cake batter.
- Bake according to package instructions.
- Remove from oven and allow to cool. Frost with favorite topping.
Notes
Nutrition Info:
Debbie Murdock, “Dump Cake.”
More Recipes
Vanilla pudding, cream cheese, solid-pack pumpkin, confectioner’s sugar, pumpkin pie spice, shortbread cookies, whipped topping spray
Tart pitted cherries, granulated sugar, cornstarch, vanilla extract, chocolate cake layers, whipping cream, confectioners’ sugar
Brown sugar, butter, light corn syrup, chopped nuts, recipe of Basic Sweet Roll Dough, sugar, cinnamon
Refrigerated buttermilk biscuits, sugar, cinnamon, butter, cinnamon, brown sugar