Flourish

Harper 5 Ratings

Times

  • Prep time: 10 minutes, 5 minutes
  • Cook time: 35–45 minutes
  • Cool time: 1 hour
  • Total time: 1 hour, 50 minutes – 2 hours

Yield

12 servings

Dump Cake

Ingredients

  • 1 yellow cake mix
  • Cake mix ingredients
  • 1 can favorite pie filling
  • Favorite frosting

Instructions

  1. Preheat oven according to package instructions. Grease a 9″x13” pan.
  2. Mix cake mix according to package instructions.
  3. Pour cake batter into the pan. Dump pie filling evenly across the top of the cake batter.
  4. Bake according to package instructions.
  5. Remove from oven and allow to cool. Frost with favorite topping.

Notes

Nutrition Info:

Debbie Murdock, “Dump Cake.”

More Recipes

Brown sugar, sugar, margarine or butter, shortening, vanilla, egg, flour, baking soda, salt, chocolate chips
Beef-flavor bouillon, water, ground beef, cracker crumbs or unseasoned dry bread crumbs, onion, dried basil leaves, garlic powder, pepper, ketchup, hot pepper sauce, egg
Rotisserie chicken, guacamole, soft taco-size corn-and-flour-blend tortillas, colby-Jack cheese, olive oil, iceberg lettuce, sour cream, salsa, cilantro
Butter, sugar, evaporated milk, chocolate chips, marshmallow cream