Bacon-Cheeseburger Meatloaf
Harper 5★ Ratings
- W: ★★★★
- J: ★★★★★
- L: ★★★★
- H: ★★★
Times
- Prep time: 30 minutes
- Cook time: 1 hour
- Total time: 1 hour, 30 minutes
Yield
Bacon-Cheeseburger Meatloaf
Ingredients
- 7 slices bacon
- 1½ lb ground beef
- 1 cup shredded cheddar cheese
- 1 large egg, lightly beaten
- ½ onion, finely diced
- ⅓ cup breadcrumbs
- 2 tbsp Worcestershire sauce
- 2 tsp garlic powder
- ¼ cup ketchup
- 2 tbsp yellow mustard
- 1½ tbsp brown sugar
Instructions
- Preheat oven to 350°F.
- Cook bacon in a skillet until browned and crisp; drain and crumble. Combine crumbled bacon, beef, cheese, egg, onion, breadcrumbs, Worcestershire sauce and garlic powder.
- Form the mixture into a loaf and place it in the middle of a 13”x9” baking dish.
- Combine ketchup, mustard and brown sugar; spread over meatloaf.
- Bake 45 minutes – 1 hour until internal temperature is at least 160°F.
Notes
Nutrition Info:
“Bacon-Cheeseburger Meat Loaf,” Kid-Friendly Family Plan 582 (eMeals, Inc., 2015).
More Recipes
Frozen homestyle meatballs, chili sauce, grape jelly
Oven-ready lasagna noodles, ground beef, bulk Italian sausage, onions, Italian diced tomatoes, tomato paste, dried basil leaves, dried oregano leaves, sugar, garlic powder, salt, ricotta cheese, cottage cheese, eggs, grated Parmesan cheese, fresh parsley, shredded mozzarella cheese
Hard-boiled eggs, bacon, green onion, pepper, salt, mayonnaise