Harper 5★ Ratings
- W: ★★★
- J: ★★★★
- L: ★★★
Times
- Prep time: 5 minutes
- Total time: 5 minutes
Yield
1½ cups (2 steaks)
Soy Sauce Marinade
Ingredients
- ¾ cup oil
- ¼ cup soy sauce
- 3 tbsp honey or sugar
- 2 tbsp vinegar
- ½ tsp ginger
- 1 garlic clove, minced
- *1 green onion, chopped
Instructions
- In small bowl, combine all ingredients; mix well.
- Pour mixture over 1–2 lbs of steak.
- Cover. Refrigerate at least 2 hours to marinate.
Notes
Grill or broil as desired, spooning or brushing marinade over steaks halfway through cooking. Discard any remaining marinade.
Nutrition Info:
“Soy Sauce Marinade,” Pillsbury Complete Cookbook: Recipes from America’s Most Trusted Kitchens, (New York, NY: Clarkson Potter/Publishers, 2000), 99.
More Recipes
Cottage cheese, egg white, everything bagel seasoning, avacado, runny eggs, red onion, capers
Full bulbs of garlic
Ground beef, taco seasoning, rotel, shredded cheddar cheese, manicotti, eggs, milk, tortilla chips
Ground beef, green pepper, onion, taco seasoning, jumbo pasta shells, colby jack cheese sticks, sour cream, green onions