Flourish

Harper 5 Ratings

Times

Yield

Inside-Out Caramel Apples

Ingredients

  • Apples
  • Caramel, melted
  • Toppings:
    • Nuts
    • Mini chocolate chips
    • Mini M&Ms

Instructions

  1. Cut an apple in half and scoop out the inside with a melon baller, making sure to get all the core pieces but leaving the edges so it makes a bowl shape. Fill the apple “bowl” with melted caramel. Add toppings.
  2. Refrigerate until the caramel has solidified.
  3. Slice the halves into bite-sized wedges and serve.

Notes

Nutrition Info:

“Inside-Out Caramel Apples.” https://www.punchbowl.com/p/fall-snacks-finger-foods.

More Recipes

Vanilla pudding, cream cheese, solid-pack pumpkin, confectioner’s sugar, pumpkin pie spice, shortbread cookies, whipped topping spray
Recipe of Basic Sweet Roll Dough, butter, sugar, cinnamon, powdered sugar, vanilla, milk
Butter, white bread, sliced cheddar cheese
Nutty Buddies, butter, cream cheese, peanut butter, sugar, milk, vanilla extract, instant vanilla pudding, heavy whipping cream, chocolate syrup