Baked Potatoes
Harper 5★ Ratings
- W: ★★★★
- J: ★★★★★
- L: ★★★★
- H: ★★★
Times
- Prep time: 5 minutes
- Cook time: 45–60 minutes
- Total time: 50–65 minutes
Yield
Baked Potatoes
Ingredients
- Baking potatoes
- Olive oil
- Salt
- Butter
- BBQ pork
- Bacon bits
- Sour cream
- Shredded cheddar
- Green onions
- Broccoli
Instructions
Oven
- Rub olive oil all over the outside of the potatoes. Sprinkle with salt.
- Wrap potatoes individually in aluminum foil. Prick potatoes all over with a fork.
- Bake at 425°F for 45–60 minutes or until a knife cuts through with no resistance.
- Prick potatoes all over with a fork.
- Place in potato pouch and place in microwave. Bake on high for 7–9 minutes.
- Rub olive oil all over the outside of the potatoes. Sprinkle with salt.
- Wrap potatoes individually in aluminum foil. Prick potatoes all over with a fork.
- Cook on high for 4½–5 hours or low for 7½–8 hours.
Notes
Nutrition Info:
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