Harper 5★ Ratings
- W: ★★★★
- J: ★★★★
- L: ★★★★
Times
Yield
Baked Eggs
Ingredients
- Eggs
- Salt, to taste
- Pepper, to taste
Instructions
- Preheat oven to 350°F. Grease a muffin tin or ramekins with nonstick cooking spray.
- Crack eggs into the tin. Season with salt and pepper.
- Bake for 17 minutes or until eggs reach desired texture.
Notes
Nutrition Info:
Lee Hersh, “How to Bake Eggs in the Oven,” http://fitfoodiefinds.com/2012/11/how-to-bake-eggs-in-oven/.
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